We gave Farmison & Co something special for Christmas - Seventy7
Farmison & Co
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Farmison & Co are an award winning premium heritage butchers based in Ripon, North Yorkshire.

Already famous for their devotion to supplying ethically reared meat to both Michelin starred chefs and their online customers they asked Seventy7 to create their first ever print brochure showcasing their range of classic Christmas fare alongside some exciting and unexpected alternatives.

Targeted at food lovers and anyone who appreciates the role responsible, sustainable farming has to play in providing better tasting meat for our tables the 16 page Christmas brochure combined mouthwatering food photography with alternative menu ideas and the heritage and values of the Farmison & Co brand.

The very best of British Heritage breeds, Master Butchers and Michelin starred chefs

Beautiful images and great storytelling bring the Farmison & Co story to life delivering the flavour of a better way of buying, cooking and eating meat.

Beautiful product, beautifully photographed

When your product is produced with a great deal of love and attention to detail you want to be certain that your customers experience that quality and passion.

Working closely with Farmisons team our Art Director, Photographer and stylist produced a series of images that truly are good enough to eat.

A Michelin star menu for Christmas

As well as ensuring that every piece of meat sold is prepared to the highest standards by their Master Butchers, Farmisons enlisted the help of Michelin chef Tommy Banks to create their unique Christmas menu.

Our clear, elegant layout made making the most of this amazing selection a simple but inevitable process for customers.

“It was great to work with the team at Seventy7.

We’re really pleased with how seamless the whole process was, and the final brochure was an amazing success.”

Lee Simmonds, Marketing Director at Farmisons.